You won't have to break a sweat for these strawberry truffles! With no baking required, and just three simple ingredients, you can easily whip up a batch of pink strawberry truffles in minutes.
The strawberry flavor will tantalize your taste buds, while the creamy texture melts in your mouth.
These strawberry truffles make for a delicious and pretty treat that will have everyone asking for more.
Give strawberry truffles a try and see just how easy it is to make something so decadently delicious!
Sinfully Sweet and Fun Strawberry Truffle Recipe
These strawberry truffles are perfect for any special occasion, especially Valentine's Day! With their bright pink color and sweet strawberry flavor, they make a beautiful addition to any romantic celebration.
Not only do strawberry truffles look amazing on the plate, but their creamy texture is sure to please everyone who takes a bite.
Whether you're hosting an intimate dinner or a big party, strawberry truffles will be the ideal treat for your Valentines Day celebrations!
It's time to tantalize your taste buds with strawberry truffles! This simple no-bake treat requires just a few ingredients and a few minutes of your time.
Enjoy the strawberry flavor and creamy texture that everyone will love!
What Is A Truffle?
A truffle is a type of confectionery made with chocolate and other ingredients, such as fruit and nuts. It originated in Central Europe during the 19th century, and has since become popular all over the world.
Truffles typically have a round or oblong shape, and are usually coated with cocoa powder or chopped nuts.
The strawberry truffles we're talking about today are a bit different, as they don't contain any chocolate. Instead, strawberry truffles are made with strawberry puree, whipped topping and chocolate - all of which combine to create a deliciously creamy treat!
What Goes into Making Strawberry Truffles?
- 16 fl. oz whipping topping
- 1 cup fresh strawberries
- 1 cup pink chocolate (or white and food coloring if pink is not available)
- 1 tablespoon coconut oil (optional)
Kitchen Tools Needed
If you have the tools, which you likely do, you can make truffles in a snap. But, just in case, I've provided some affiliate links below in the event that you need to order them.
- Mixing bowls
- Electric hand mixer
- Measuring cups and spoons
- Small saucepan
- Wooden spoon
- Parchment paper
How to Make Strawberry Truffles
Stir the whipping topping in a medium bowl, then puree and strain the strawberries and
Combine strawberries and whipped topping. Refrigerate for at least 10 minutes or until set.
When the mixture is ready, use an ice-cream scoop and make balls. Leave them again to chill for another 10 minutes.
Meanwhile, melt the pink chocolate over boiling water. Add the coconut oil and take the chocolate out of the heat when it is melted completely.
Remove the balls from the fridge and pour them with pink chocolate on the top. Decorate with strawberry pieces.
Place them back in the fridge if needed.
Frequently Asked Questions
Are These Strawberry Truffles Vegan?
As written, no. These strawberry truffles contain whipped cream and chocolate, neither of which is vegan friendly.
However, it is possible to make strawberry truffles that are vegan friendly by using alternative ingredients such as vegan whipped cream and vegan chocolate.
Are These Strawberry Truffles Gluten-Free?
Yes! As written, strawberry truffles are gluten-free. To ensure that your strawberry truffles are completely gluten-free, double check the labels of the ingredients you use to make sure they don't contain any hidden sources of wheat or other grains.
Tips for Storing Strawberry Truffles
When it comes to strawberry truffles, proper storage is key.
To help ensure your strawberry truffles stay fresh, make sure you store them in an airtight container in the refrigerator. This will help prevent them from drying out or going bad.
You can also freeze strawberry truffles for up to 3 months and thaw them before serving.
Looking for More No-Bake Desserts?
If you love the idea of a no-bake dessert so your kitchen doesn't heat up unnecessarily, join the club! We will be adding more delicious ideas here soon, but for now, check out these favorites that are often on our dessert menu. Make sure you bookmark the recipes or print them out so you will have them on hand when you need an easy treat!
- 16 fl. oz ( 2 cups ) whipping topping
- 1 cup (166g) fresh strawberries
- 1 cup (175g) pink chocolate (or white and food coloring if pink is not available)
- 1 tablespoon (14.ml) coconut oil (optional)
- Stir the whipping topping in a medium bowl, then puree and strain the strawberries and
- combine them together. Refrigerate for at least 10 minutes or until set.
- When the mixture is ready, use an ice-cream scoop and make balls. Leave them again to chill for another 10 minutes.
- Meanwhile, melt the pink chocolate over boiling water. Add the coconut oil and take the chocolate out of the heat when it is melted completely.
- Remove the balls from the fridge, and pour them with pink chocolate on the top. Decorate with strawberry pieces. Place them back in the fridge if needed.
As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases.
Hamilton Beach Food Processor & Vegetable Chopper for Slicing, Shredding, Mincing, and Puree, 10 Cups - Bowl Scraper, Stainless Steel
Measuring Cups and Spoons Set 11 Piece. Includes 10 Stainless Steel Measuring Spoons and Cups Set and 1 Plastic Measuring Cup. Liquid Measuring Cups Set and Dry Metal Measuring Cup Set
Unbleached Parchment Paper for Baking, 15 in x 200 ft, 250 Sq.Ft, Baking Paper, Non-Stick Parchment Paper Roll for Baking, Cooking, Grilling, Air Fryer and Steaming
Amount Per Serving: Calories: 21Total Fat: 2gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 2gCholesterol: 0mgSodium: 1mgCarbohydrates: 1gFiber: 0gSugar: 1gProtein: 0g