If you're a fan of Thin Mints, you're going to love this no bake thin mint cheesecake recipe! It's chocolatey, minty, and absolutely delicious.
This is the perfect dessert for parties or special occasions.
Best of all, it's really easy to make! So gather your ingredients and get started. You won't regret it.
No Bake Thin Mint Cheesecake Recipe
This no bake thin mint cheesecake is the perfect dessert for any season or event. It's a great way to satisfy those chocolate and mint cravings without having to turn on your oven!
The combination of creamy cheesecake, crunchy graham cracker crust, and rich chocolate-mint topping make it an absolute crowd pleaser – especially during the holidays.
Whether you're hosting Thanksgiving dinner or throwing a summer BBQ, this recipe will be sure to impress your guests.
What Are Some Other Thin Mint Recipes You Can Make?
If you love Thin Mints and want to try out some other recipes, there are plenty of options. Here are just a few ideas:
- No-Bake Thin Mint Cheesecake Dip - A dessert dip of minty, creamy goodness topped with crumbled Thin Mint cookies.
- No-Bake Thin Mint Cookies - Yes, you can make the cookies - or close-enough cookies - without baking and nowhere near Girl Scout season! HA!
- No-Bake Thin Mint Brownies – Rich and chocolaty brownies topped with a crumbled layer of Thin Mint cookies. Delicious!
- No-Bake Thin Mint Icebox Pie – Creamy layers of a crunchy graham cracker, melted chocolate, mint-flavored whipped topping and Thin Mint cookies.
- Thin Mint Fudge – An easy no-bake fudge recipe that's flavored with mint extract and topped with crumbled Thin Mints.
- Thin Mint Ice Cream Cake – Layers of chocolate cake, creamy ice cream, and Thin Mints make up this show-stopping dessert.
Whether you're looking for something sweet to bring to your next gathering or want to treat yourself, any of these Thin Mint recipes are sure to satisfy your cravings!
What Goes into Making Thin Mint Cheesecake?
- For the crust:
- 2 cups chocolate graham cracker
- ½ cup confectioners sugar
- 6 fl.oz milk
- ½ cup unsalted butter
- For the filling :
- 9 oz whipping topping
- Pinch of salt
- ½ cup half and half
- 1 teaspoon vanilla
- 1 teaspoon mint extract
- ½ cup thin mint cookies
- 8 oz cream cheese
- 1 teaspoon green food coloring
- Sugar (optional, if needed)
Kitchen Tools Needed
How to Make Thin Mint Cheesecake
Make the crust:
First of all, blend the chocolate graham cracker for the crust.
Add the confectioners sugar, milk and melted butter and mix until you get a wet mixture.
When the mixture is ready, place in a cake mold to create the first layer of the cake and put the mold in the fridge to set.
Make the filling:
Pour the whipping topping in a big bowl, mix it with an electric mixer until it doubles and place it aside.
In another bowl beat the cream cheese. Add sugar and continue mixing.
Add in half and half and continue mixing. Then add in vanilla, mint extract and salt and continue mixing.
Add the whipped topping in the cream cheese mixture, add thin mint cookies (crushed with your own hands) and add the green food coloring. Stir it together until smooth.
This mixture is poured over the crust in the mold.
Place it back in the fridge for at least one hour or until it is set.
Frequently Asked Questions
Why Are They Called Thin Mints?
Thin Mints are a popular Girl Scout cookie that was first introduced in 1937. The crispy, chocolate-mint cookies get their name from their thin shape and minty flavor.
Every year, people purchase thousands of boxes of the iconic cookies to enjoy at home or share with family and friends.
Tips for Storing No-Bake Thin Mint Cheesecake
Cheesecakes are best stored in the refrigerator, and this no-bake thin mint cheesecake is no exception.
Be sure to keep it tightly covered with plastic wrap or store it in an airtight container.
It's best eaten within 3-4 days of making, but can last up to 5 days if kept properly stored.
Looking for More No-Bake Desserts?
If you love the idea of a no-bake dessert so your kitchen doesn't heat up unnecessarily, join the club! We will be adding more delicious ideas here soon, but for now, check out these favorites that are often on our dessert menu. Make sure you bookmark the recipes or print them out so you will have them on hand when you need an easy treat!
Recipe
Thin Mint Cheescake
Love Thin Mints? Well you have to try this recipe for a no bake Thin Mint Cheesecake. Deliciously chocolate coated minty goodness.
Ingredients
For the crust:
- 2 cups (240g) chocolate graham cracker
- ½ cup (60g) confectioners sugar
- 6 fl.oz ( ¾ cup ) milk
- ½ cup (118ml) unsalted butter
For the filling:
- 9 oz (1.125 c) whipping topping
- Pinch of salt
- ½ cup (118ml) half and half
- 1 teaspoon (4.9ml) vanilla
- 1 teaspoon (4.9ml) mint extract
- ½ cup( 60g) thin mint cookies
- 8 oz (226g) cream cheese
- 1 teaspoon (4.9ml) green food coloring
- Sugar (optional, if needed)
Instructions
Make the crust:
- First of all, blend the chocolate graham cracker for the crust. Add the confectioners' sugar, milk and melted butter and mix until you get a wet mixture.
- When the mixture is ready, place in a cake mold to create the first layer of the cake and put the mold in the fridge to set.
Make the filling:
- Pour the whipping topping in a big bowl, mix it with an electric mixer until it doubles and place it aside.
- In another bowl beat the cream cheese.
- Add sugar and continue mixing.
- Add in half and half and continue mixing.
- Then add in vanilla, mint extract and salt and continue mixing.
- Add the whipped topping in the cream cheese mixture, add thin mint cookies (crushed with your own hands) and add the green food coloring. Stir it together until smooth.
- This mixture is poured over the crust in the mold. Place it back in the fridge for at least one hour or until it is set.
Recommended Products
As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases.
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Pyrex Glass Mixing Bowl Set (3-Piece Set, Nesting, Microwave and Dishwasher Safe) -
Hiware 9 Inch Non-stick Cheesecake Pan Springform Pan with Removable Bottom / Leakproof Cake Pan with 50 Pcs Parchment Paper - Black
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Measuring Cups and Spoons Set 11 Piece. Includes 10 Stainless Steel Measuring Spoons and Cups Set and 1 Plastic Measuring Cup. Liquid Measuring Cups Set and Dry Metal Measuring Cup Set
Nutrition Information:
Yield:
8Serving Size:
1Amount Per Serving: Calories: 158Total Fat: 11gSaturated Fat: 6gTrans Fat: 0gUnsaturated Fat: 4gCholesterol: 30mgSodium: 234mgCarbohydrates: 7gFiber: 0gSugar: 3gProtein: 7g
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