Peach Cobbler Cones: The Fast, Fun, and Unique No-Bake Dessert

If you need a no-bake dessert recipe that's fast, fun, and unique, these peach cobbler cones are a breeze to make and are sure to wow your guests. Plus, they're a great way to enjoy peach cobbler without having to turn on the oven.

Peach Cobbler Cones: The Fast, Fun, and Unique No-Bake Dessert

What is "Cobbler"?

Cobbler is a fruit-based dessert that typically features a fruit filling and a biscuit or pie crust topping. Peach cobbler is a popular variation that's perfect for summertime.

Why Cones?

As an alternative to the pie crust that's typically a large part of cobbler, cones are a fun and unique way to enjoy peach cobbler. They're a great no-bake option, which means you don't have to turn on the oven to enjoy this delicious dessert.

What Could You Use Instead of Cones?

If you're not a fan of cones, you could use a jar layered with the filling and graham crackers to make peach cobbler jars. Or Nilla Wafer cookies would be a good option, too. There are so many options, just enjoy playing around with it.

What Filling Can You Use Instead of Peaches?

If you're not a peach fan or want to change things up, you can use any type of fruit filling you like. Berry cobblers are always popular in the summertime. You could also do a mixed fruit cobbler with peaches, berries, and apples. The options are endless!

No matter how you make them, these cobbler cones are gong to be epic!

What Goes into Making Peach Cobbler Cones?

Peach Filling:

• 3-4 fresh peaches (or 2 large cans of peaches)
• ½ cup brown sugar
• 14 oz coconut milk   
• Pinch of salt
• 1 tablespoon coconut oil
• 2 teaspoon vanilla 
• 2 teaspoon ground cinnamon

Waffle Cones:

• 4-5 premade waffle cones
• 9 oz heavy cream
• ¾ cups white chocolate 
• 1 cup graham cracker crumbs

Kitchen Tools Needed

• Medium saucepan
• Measuring cups and spoons
• Wooden spoon
• Wax paper
• Baking sheet

How to Make Peach Cobbler Cones

On a cutting board, peel the peaches and cut them into slices. Set aside.

In a medium bowl using an hand mixer, whisk the heavy cream until stiff peaks form. Set aside.

Melt the chocolate until smooth and lump-free. Set aside.

In a small pot over high heat, combine the coconut milk and brown sugar. Stir until the mixture thickens, then remove from heat. 

Add the sliced peaches, coconut oil, vanilla extract, cinnamon and salt. Mix well to combine.

Fill waffle cones with 2 tablespoon melted white chocolate and swirl it around to coat the inside of each cone.

Dip the top edges of the cones in the white chocolate followed by the graham cracker crumbs.

Fill the cones with peach cobbler mixture to the top edge.

Top with whipped cream and melted chocolate then serve.

Frequently Asked Questions

Can I Make These No-Bake Peach Cobbler Cones Vegan?

Yes! To make these peach cobbler cones vegan, simply use a vegan-friendly cone and substitute the heavy whipping cream for a coconut cream. It's that easy!

Can I Make These No-Bake Peach Cobbler Cones Gluten-Free?

Yes! To make these peach cobbler cones gluten-free, simply use a gluten-free cone. I have seen these on the shelf in my local grocery store, so I know that they are readily available at times.

Tips for Storing Peach Cobbler Cones

If you have any peach cobbler cones leftover (which is unlikely, but possible), store the peach mixture and cones separately in airtight containers. The peaches will keep in the fridge for up to four days while the cones should be stored at room temperature for up to a week.

I do not recommend freezing these as the texture of the cone will change. However, the peaches can be frozen for up to a month.

Looking for More No-Bake Desserts?

If you love the idea of a no-bake dessert so your kitchen doesn't heat up unnecessarily, join the club! We will be adding more delicious ideas here soon, but for now, check out these favorites that are often on our dessert menu. Make sure you bookmark the recipes or print them out so you will have them on hand when you need an easy treat!

• No-Bake Oreo Cheesecake Recipe
• Vegan Engery Bites Recipe
• No-Bake Chocolate Oreo Lasagna Recipe