Easy No-Bake Funfetti Truffles: A Delicious Recipe for the Perfect Party Treat

These delicious no-bake funfetti truffles are an easy and fun party treat! They're perfect for any occasion, and they're so simple to make. All you need is a four simple ingredients, and you'll be able to whip them up in no time.

Plus, they're absolutely irresistible - everyone will love them!

Easy No-Bake Funfetti Truffles: A Delicious Recipe for the Perfect Party Treat

Whether you're looking to make a big batch of cake truffles for a party or you're just looking to make a yummy treat for yourself, this recipe is for you. These funfetti truffles are so easy to make, and they're absolutely delicious.

What Are Truffles?

Traditional truffles are a type of confectionery that typically consists of a chocolate ganache center coated in a thin layer of chocolate. They can be made in many different ways, but the most traditional method is to roll the ganache into small balls and then dip them into melted chocolate.

There are many different flavors of truffles, but the most popular flavor is chocolate. You can also find truffles made with other flavors such as vanilla, strawberry, and even green tea.

What Is Funfetti?

Funfetti is a type of cake mix that contains colorful sprinkles. It's often used to make birthday cakes and other celebratory desserts. The funfetti flavor is very popular, and it's loved by both kids and adults alike.

For this particular recipe, there's a little bit of cake mix included in the center filling of the truffles to make that traditional funfetti flavor come through. But really, the truth is, it's all about the sprinkles. LOL!

What Goes into Making No-Bake Funfetti Truffles?

This is such a simple and fun recipe - and only four ingredients! And, it's very possible you have these in the cabinet just waiting to become your next favorite treat.

• 1 cup cream cheese, room temperature
• ½ cup cake mix
• 1 cup white chocolate
• 2-3 tablespoon rainbow sprinkles

Kitchen Tools Needed

If you have the tools, which you likely do, you can make truffles in a snap. But, just in case, I've provided some affiliate links below in the event that you need to order them.

• Mixing bowls
• Electric hand mixer
• Measuring cups and spoons
• Small saucepan
• Wooden spoon
• Parchment paper

How to Make No-Bake Funfetti Truffles

In a medium bowl, combine the cream cheese, cake mix and 2 tablespoon rainbow sprinkles.

Stir the ingredients together until the mixture is smooth and creamy. You may want to use an electric mixer, but a spoon will work well if the cream cheese is room temperature.

Place the mixture in the fridge for about 30 minutes to chill.

Melt the white chocolate using your favorite method, stirring until it's shiny and smooth with no lumps.

Remove the mixture from the fridge and, using your hands or a melon baller, make balls about ½-inch wide.

Place each ball on a parchment paper covered baking sheet.

Dip each ball in the melted white chocolate, using a fork to rest the ball on, shaking off the excess chocolate before returning it to the baking sheet.

Before the chocolate sets, decorate the top of each ball with rainbow sprinkles.

Place the baking sheet in the fridge for at least 1 hour before serving to set the chocolate.

Serve chilled or room temperature.

Frequently Asked Questions

Tips for Making Truffles

Here are a few tips to help you make the perfect truffles:

• Use good quality chocolate. This will make a big difference in the taste and texture of your truffles. You can certainly find good chocolate at the grocery store, but look for brands you know have a good flavor.
• Be careful not to overheat the chocolate. Chocolate can burn easily, so be sure to melt it slowly and carefully. If you overheat it, the chocolate will freeze-up and be hard to stir - this is your sign to add a little coconut oil or olive oil (try a teaspoon at a time) and stir until the chocolate de-solidifies and becomes a nice melty liquid again.
• When you're dipping the truffles into the melted chocolate, tap off any excess before placing them on a baking sheet to set. This will limit waste, but will also help the bottom of the truffles be round and pretty instead of a chocolate mess.
• Let the truffles set in the fridge for at least an hour before serving. This will help them to firm up and taste their best. I prefer to eat them chilled, but if you let them set in the fridge for an hour, even if served at room temperature, the chocolate and filling will be firm.

How Do You Melt Chocolate?

There are a few different ways that you can melt chocolate. The most important thing is to make sure that the chocolate is melted slowly so that it doesn't burn.

One way to melt chocolate is to place it in a bowl set over a pan of simmering water. Make sure that the bottom of the bowl doesn't touch the water. Stir the chocolate occasionally until it's melted.

Another way to melt chocolate is to place it in a microwave-safe bowl and microwave it on 50% power for 30 seconds at a time, stirring after each interval, until the chocolate is melted.

Once the chocolate is melted, you can start dipping your truffles!

How Do You Store No-Bake Funfetti Truffles

These funfetti truffles can be stored in an airtight container in the fridge for up to a week. They can also be frozen for up to two months. Just be sure to thaw them overnight in the fridge before you plan on serving them.

Looking for More No-Bake Desserts?

If you love the idea of a no-bake dessert so your kitchen doesn't heat up unnecessarily, join the club! We will be adding more delicious ideas here soon, but for now, check out these favorites that are often on our dessert menu. Make sure you bookmark the recipes or print them out so you will have them on hand when you need an easy treat!

• No-Bake Oreo Cheesecake Recipe
• Vegan Engery Bites Recipe
• No-Bake Chocolate Oreo Lasagna Recipe